Description
Fall in love with this cozy fall margarita recipe that blends the flavors of pumpkin spice, fresh lime, and cinnamon for a delightful seasonal twist. Perfect for chilly nights or festive gatherings, this cocktail will keep you warm while sipping by the fire or enjoying Thanksgiving dinner with loved ones. With its inviting aroma and stunning visual appeal, it’s sure to impress your guests and create lasting memories!
Ingredients
Scale
- 2 oz silver tequila
- 1 oz fresh lime juice
- 1 oz pure pumpkin puree
- ½ oz pure maple syrup
- ¼ tsp ground cinnamon
- Salt and sugar mix (for rimming)
Instructions
- Rim glasses with lime juice and dip in salt and sugar mix.
- In a shaker, combine tequila, lime juice, pumpkin puree, and maple syrup. Shake well.
- Add ice and ground cinnamon to the shaker; shake until chilled.
- Strain into prepared glasses filled with ice.
- Garnish with a sprinkle of cinnamon or a cinnamon stick.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 margarita (200g)
- Calories: 230
- Sugar: 22g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For added flavor, consider incorporating apple cider or fresh herbs like rosemary. Store any leftover margaritas in the fridge for up to two days; shake well before serving.