Description
Garlic Parmesan Chicken Wings are the perfect combination of crispy texture and rich, savory flavor that will make any gathering unforgettable. These wings are incredibly easy to prepare, making them an ideal choice for game day, parties, or a cozy night in. Coated in a luscious mixture of melted butter, fresh garlic, and grated Parmesan cheese, each bite delivers a delightful crunch followed by a burst of cheesy goodness. Simply bake until golden brown and serve hot alongside your favorite dipping sauces for an irresistible appetizer or snack that your guests will love.
Ingredients
- 2 pounds chicken wings
- 4 tablespoons unsalted butter, melted
- 4 cloves garlic, minced
- 1 cup grated Parmesan cheese
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon Italian seasoning
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with aluminum foil.
- In a large bowl, mix melted butter, minced garlic, salt, black pepper, and Italian seasoning.
- Add chicken wings to the bowl and toss until fully coated.
- Arrange wings in a single layer on the prepared baking sheet.
- Bake for 40-45 minutes or until crispy and golden brown.
- Sprinkle with grated Parmesan cheese while hot and garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 wing (28g)
- Calories: 97
- Sugar: 0g
- Sodium: 160mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 36mg
Keywords: For extra crispiness, broil the wings for an additional few minutes after baking. Consider marinating the wings overnight for deeper flavor or try grilling them for a smoky twist.