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Red White and Blue Berry Parfait for Memorial Day


  • Author: Mark Taylor
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Celebrate Memorial Day with this vibrant Red White and Blue Berry Parfait. This refreshing dessert layers ripe strawberries, tart blueberries, creamy yogurt, and crunchy granola for a delicious treat that looks as festive as it tastes. Perfect for picnics or backyard barbecues, this parfait combines nostalgia and flavor, making it a delightful addition to any gathering. Enjoy the burst of summer flavors in every bite!


Ingredients

Scale
  • 1 cup fresh strawberries, sliced
  • 1 cup fresh blueberries
  • 2 cups plain Greek yogurt
  • 2 tablespoons honey or maple syrup
  • 1/2 cup granola

Instructions

  1. Wash strawberries and blueberries under cold water and pat dry.
  2. Slice the strawberries into thin pieces.
  3. In a bowl, mix Greek yogurt with honey or maple syrup until well combined.
  4. In clear cups or jars, layer yogurt, sliced strawberries, granola, and blueberries. Repeat layers until ingredients are used up.
  5. Top each parfait with a final layer of yogurt and a sprinkle of granola; add whole berries for decoration.
  6. Chill in the refrigerator for at least 30 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (approximately 250g)
  • Calories: 300
  • Sugar: 20g
  • Sodium: 75mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 5g
  • Protein: 12g
  • Cholesterol: 10mg

Keywords: - For a dairy-free option, substitute yogurt with coconut or almond yogurt. - Add nuts or seeds for extra crunch and flavor. - Keep granola separate until ready to serve to maintain its crispiness.