Description
Celebrate Memorial Day with this vibrant Red White and Blue Berry Parfait. This refreshing dessert layers ripe strawberries, tart blueberries, creamy yogurt, and crunchy granola for a delicious treat that looks as festive as it tastes. Perfect for picnics or backyard barbecues, this parfait combines nostalgia and flavor, making it a delightful addition to any gathering. Enjoy the burst of summer flavors in every bite!
Ingredients
Scale
- 1 cup fresh strawberries, sliced
- 1 cup fresh blueberries
- 2 cups plain Greek yogurt
- 2 tablespoons honey or maple syrup
- 1/2 cup granola
Instructions
- Wash strawberries and blueberries under cold water and pat dry.
- Slice the strawberries into thin pieces.
- In a bowl, mix Greek yogurt with honey or maple syrup until well combined.
- In clear cups or jars, layer yogurt, sliced strawberries, granola, and blueberries. Repeat layers until ingredients are used up.
- Top each parfait with a final layer of yogurt and a sprinkle of granola; add whole berries for decoration.
- Chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (approximately 250g)
- Calories: 300
- Sugar: 20g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 10mg
Keywords: - For a dairy-free option, substitute yogurt with coconut or almond yogurt. - Add nuts or seeds for extra crunch and flavor. - Keep granola separate until ready to serve to maintain its crispiness.