Description
Crispy Parmesan Herb transforms ordinary chicken thighs into a golden, crunchy delight that is sure to impress. Coated with a flavorful blend of fresh herbs and rich Parmesan cheese, this dish creates an irresistible aroma that makes every meal memorable. Perfect for family gatherings or casual dinners, you’ll savor every bite of this crispy sensation.
Ingredients
Scale
- 1 lb boneless chicken thighs
- 1 cup freshly grated Parmesan cheese
- 1/4 cup fresh parsley, chopped
- 2 tbsp fresh thyme, chopped
- 2 tbsp fresh rosemary, chopped
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and prepare a baking sheet with nonstick spray.
- Pat the chicken thighs dry with paper towels and season generously with salt and pepper.
- In a bowl, mix Parmesan cheese, parsley, thyme, rosemary, garlic powder, and paprika until well combined.
- Coat each chicken thigh generously with the Parmesan-herb mixture.
- Place the coated chicken on the baking sheet and bake for 25-30 minutes until golden brown and crispy.
- Serve hot on a platter; drizzle with olive oil for added flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh (150g)
- Calories: 320
- Sugar: 0g
- Sodium: 560mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 110mg
Keywords: Customize the herb blend based on your preferences or available ingredients. For added crunch, consider searing the chicken thighs in a skillet before baking for extra flavor.