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BBQ Chicken Pizza with Halal Toppings


  • Author: Mark Taylor
  • Total Time: 35 minutes
  • Yield: Serves 8 slices

Description

BBQ Chicken Pizza with Halal Toppings is a flavor-packed delight that combines smoky barbecue sauce, tender chicken, and gooey cheese on a crispy crust. Perfect for sharing at any gathering.


Ingredients

  • Pizza Dough
  • Cooked Chicken Breast (shredded or diced)
  • BBQ Sauce
  • Red Onion (thinly sliced)
  • Cheddar Cheese (shredded)
  • Fresh Cilantro (chopped)
  • Halal Pepperoni (optional)
  • Olive Oil

Instructions

  1. Preheat oven to 475°F (245°C).
  2. Roll out the pizza dough on a floured surface to about 12 inches in diameter.
  3. Spread BBQ sauce evenly over the dough, leaving a half-inch border for the crust.
  4. Sprinkle shredded cheddar cheese generously over the sauce.
  5. Distribute shredded chicken evenly on top of the cheese, followed by thin slices of red onion.
  6. Optionally, add slices of halal pepperoni for extra flavor.
  7. Drizzle olive oil around the crust edge for added crispiness.
  8. Bake for 15-20 minutes until the crust is golden brown and cheese is bubbling.
  9. Remove from oven, let cool slightly, then garnish with fresh cilantro before slicing and serving.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (85g)
  • Calories: 270
  • Sugar: 6g
  • Sodium: 550mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 40mg

Keywords: Use store-bought pizza dough for convenience without sacrificing taste. Experiment with toppings like jalapeños or spicy pepper jack cheese to enhance flavors.