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Chicken Caesar Salad


  • Author: Mark Taylor
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Enjoy this vibrant Chicken Caesar Salad featuring tender grilled chicken, crisp romaine, and creamy dressing. It’s a quick, satisfying meal perfect for any occasion.


Ingredients

Scale
  • 34 boneless, skinless chicken breasts
  • 6 cups chopped romaine lettuce
  • 1 cup Caesar dressing
  • ½ cup freshly grated Parmesan cheese
  • 1 cup croutons
  • 2 tablespoons freshly squeezed lemon juice
  • Salt and pepper to taste

Instructions

  1. Preheat the grill or skillet over medium heat. Season chicken breasts with salt and pepper.
  2. Grill or sauté chicken for about 6-7 minutes per side until cooked through. Let it rest before slicing.
  3. In a large bowl, combine chopped romaine and drizzle with Caesar dressing, tossing lightly to coat.
  4. Add Parmesan cheese and croutons, mixing gently to combine without crushing the croutons.
  5. Squeeze fresh lemon juice over the salad and give it one last toss before plating.
  6. Serve immediately for the best flavor and freshness.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Salad
  • Method: Grilling/Sautéing
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (about 350g)
  • Calories: 540
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 30g
  • Saturated Fat: 7g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 40g
  • Cholesterol: 90mg

Keywords: For added flavor, include crispy bacon bits or avocado slices. Substitute croutons with toasted nuts or seeds for a crunchy alternative. Make the dressing ahead of time to enhance its flavors.