Description
Savor the irresistible flavors of this Halal Philly Cheesesteak Sandwich, featuring tender beef, melted cheese, and sautéed vegetables, all nestled in a soft hoagie roll.
Ingredients
- Halal Beef Steak (ribeye or sirloin)
- Hoagie Rolls
- Onions
- Green Bell Peppers
- Melted Cheese (Provolone or Cheez Whiz)
- Olive Oil
- Garlic Powder
- Salt & Pepper
Instructions
- Prep your ingredients by slicing onions and bell peppers into thin strips.
- Heat olive oil in a skillet over medium heat and sauté onions and bell peppers until softened and golden brown.
- Push veggies aside, add sliced beef, season with salt, pepper, and garlic powder; cook until browned.
- Sprinkle cheese over the beef and cover until melted, about 1-2 minutes.
- Spoon the beef and veggie mixture onto hoagie rolls and serve warm.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 680
- Sugar: 3g
- Sodium: 950mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 90mg
Keywords: For added flavor, consider swapping provolone for cheddar or adding jalapeños for a spicy kick. Toast the hoagie rolls lightly to prevent sogginess from the fillings.