Description
Savor the delightful flavors of Soft & Chewy Cookie Monster Cookies, packed with chocolate chips and colorful sprinkles—perfect for any occasion and guaranteed to bring smiles.
Ingredients
- All-Purpose Flour
- Baking Soda
- Salt
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Eggs
- Vanilla Extract
- Chocolate Chips
- Colorful Sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream softened butter with granulated and brown sugar until light and fluffy. Add eggs one at a time, followed by the vanilla extract.
- In another bowl, whisk together flour, baking soda, and salt. Gradually mix dry ingredients into wet until just combined; avoid overmixing.
- Fold in chocolate chips and colorful sprinkles until evenly blended.
- Drop dough onto prepared baking sheets, about 2 inches apart. Bake for 10-12 minutes until edges are golden but centers remain soft. Cool slightly before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: - For added texture, consider mixing in nuts or dried fruits. - Experiment with different types of chocolate chips for varied sweetness. - Ensure all ingredients are at room temperature for best results.