Description
Mint Oreo Cheesecake Bars are a creamy, no-bake dessert that combines refreshing mint and rich chocolate flavors in an easy-to-make treat, perfect for any gathering or indulgence.
Ingredients
Scale
- 20 Oreo Cookies
- 4 tablespoons unsalted butter (melted)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 teaspoon mint extract
- 1 cup whipped cream topping
- Green food coloring (optional)
Instructions
- Preheat oven to 350°F (175°C). Crush the Oreo cookies into fine crumbs and mix with melted butter until well combined.
- Press the crumb mixture firmly into the bottom of an 8×8-inch baking dish.
- In a mixing bowl, beat softened cream cheese until smooth. Gradually add powdered sugar while mixing until creamy.
- Add mint extract and green food coloring if desired. Gently fold in whipped cream until well blended.
- Spread the filling evenly over the crust and smooth the top with a spatula.
- Chill in the fridge for at least 4 hours or until set before slicing.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (56g)
- Calories: 210
- Sugar: 15g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: - For an extra kick, consider using mint-flavored Oreos instead of regular ones. - Enhance your bars by drizzling melted chocolate on top or adding chocolate chips to the filling. - Store leftovers in an airtight container in the fridge for up to five days; they taste even better after chilling overnight.