Description
Easy Cheesecake Deviled Strawberries are a delightful combination of fresh strawberries and creamy cheesecake filling, perfect for any occasion. These no-bake treats are sure to impress!
Ingredients
- Fresh strawberries
- Cream cheese
- Powdered sugar
- Vanilla extract
- Whipped cream
Instructions
- Wash and hull fresh strawberries, then gently dry them.
- In a bowl, beat softened cream cheese until smooth. Gradually mix in powdered sugar and vanilla extract until well combined.
- Fold in whipped cream until light and fluffy.
- Fill each strawberry generously with the cheesecake mixture using a piping bag or small spoon.
- Place stuffed strawberries on a platter and refrigerate for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry (25g)
- Calories: 50
- Sugar: 5g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: For added zest, mix in a splash of lemon juice with the filling. Top with crushed graham crackers or chocolate drizzle for extra flavor and texture. Store leftovers in an airtight container in the fridge for up to two days.