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Creamy Ranch Chicken


  • Author: Mark Taylor
  • Total Time: 35 minutes
  • Yield: Serves 4

Description

Creamy Ranch Chicken is the perfect solution for busy weeknights, delivering rich, homestyle flavors in just 30 minutes. This delightful dish features tender chicken breasts cooked in a creamy sauce infused with zesty ranch seasoning, creating a mouthwatering experience that your whole family will love. Pair it with rice, pasta, or steamed vegetables for a complete meal that’s not only satisfying but also kid-friendly. With its versatile nature and easy preparation, Creamy Ranch Chicken is bound to become a staple at your dinner table, making it ideal for family gatherings or cozy nights at home.


Ingredients

Scale
  • 34 boneless skinless chicken breasts
  • 1 packet ranch seasoning mix
  • 4 oz cream cheese (softened)
  • 1 cup low-sodium chicken broth
  • 1 tbsp olive oil
  • Β½ cup sour cream

Instructions

  1. Season chicken breasts with salt and pepper.
  2. Heat olive oil in a skillet over medium heat and add chicken. Cook until golden brown (5-7 minutes per side) until the internal temperature reaches 165Β°F.
  3. Reduce heat to low and stir in softened cream cheese until melted, then gradually mix in chicken broth.
  4. Add ranch seasoning and sour cream; stir until combined.
  5. Serve hot with extra sauce drizzled on top.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (150g)
  • Calories: 340
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: For added flavor, marinate chicken in ranch dressing for at least 30 minutes before cooking. Feel free to incorporate vegetables like spinach or mushrooms into the sauce for extra nutrition.