Description

Indulge in the ultimate dessert experience with this easy Skillet Cookie recipe! This delectable treat combines the best of both worlds: a giant gooey cookie baked to perfection in a single pan. With crispy edges and a soft, chewy center, every bite is a delightful surprise. Perfect for sharing at parties or enjoying during a cozy night in, this skillet cookie is customizable to suit your taste. Top it off with vanilla ice cream and drizzles of chocolate sauce for an unforgettable dessert that will have everyone coming back for seconds.

Ingredients

Scale

1 cup all-purpose flour
1/2 cup unsalted butter (softened)
1/4 cup brown sugar
1/4 cup white sugar
1 large egg
1/2 cup chocolate chips
1/2 tsp baking soda
Pinch of salt

Instructions

Preheat your oven to 350°F (175°C).
In a mixing bowl, cream together softened butter, brown sugar, and white sugar until smooth.
Beat in the egg until fully incorporated.
Gradually add flour, baking soda, and salt; mix until just combined.
Fold in chocolate chips gently.
Pour the batter into a greased cast iron skillet or oven-safe pan.
Bake for 20-25 minutes or until golden brown on top.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (60g)
Calories: 270
Sugar: 15g
Sodium: 150mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 1g
Protein: 3g
Cholesterol: 35mg

Keywords: Use room temperature ingredients for better mixing. Consider adding nuts or dried fruits for extra flavor. Serve warm with ice cream or fresh berries.