Description
Indulge in the ultimate dessert experience with this easy Skillet Cookie recipe! This delectable treat combines the best of both worlds: a giant gooey cookie baked to perfection in a single pan. With crispy edges and a soft, chewy center, every bite is a delightful surprise. Perfect for sharing at parties or enjoying during a cozy night in, this skillet cookie is customizable to suit your taste. Top it off with vanilla ice cream and drizzles of chocolate sauce for an unforgettable dessert that will have everyone coming back for seconds.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter (softened)
- 1/4 cup brown sugar
- 1/4 cup white sugar
- 1 large egg
- 1/2 cup chocolate chips
- 1/2 tsp baking soda
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter, brown sugar, and white sugar until smooth.
- Beat in the egg until fully incorporated.
- Gradually add flour, baking soda, and salt; mix until just combined.
- Fold in chocolate chips gently.
- Pour the batter into a greased cast iron skillet or oven-safe pan.
- Bake for 20-25 minutes or until golden brown on top.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 270
- Sugar: 15g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: Use room temperature ingredients for better mixing. Consider adding nuts or dried fruits for extra flavor. Serve warm with ice cream or fresh berries.