Description
Memorial Day Grilled Chicken Burgers are a mouthwatering way to kick off your summer celebrations. Juicy and packed with flavor, these chicken burgers are grilled to perfection and can be customized with your favorite toppings. The smoky aroma fills the air as you serve these delightful burgers at outdoor gatherings, making them a standout dish for friends and family. Enjoy a delicious meal that brings everyone together, creating lasting memories with every bite.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp salt
- ½ tsp black pepper
- ¼ cup fresh herbs (basil or parsley), chopped
- ½ cup BBQ sauce (store-bought or homemade)
- 4 burger buns
Instructions
- Trim excess fat from chicken breasts and pat dry.
- In a large bowl, mix minced garlic, olive oil, salt, pepper, and fresh herbs. Coat chicken evenly with the mixture.
- Heat grill to medium-high (375°F).
- Cook chicken for 6-7 minutes per side until internal temperature reaches 165°F.
- Brush BBQ sauce on the chicken during the last few minutes of grilling and toast buns on the grill until golden brown.
- Place grilled chicken on buns and add desired toppings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger (178g)
- Calories: 380
- Sugar: 10g
- Sodium: 620mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: For enhanced flavor, consider marinating the chicken overnight. Customize your burgers with toppings like avocado, jalapeños, or feta cheese for a Mediterranean twist.