Description
BBQ chicken wings are the ultimate crowd-pleaser, perfect for game days or backyard barbecues. With their crispy skin and a tantalizing blend of sweet and spicy flavors, these wings are bound to transport you back to summer nights filled with laughter and good food. Easy to prepare, they are visually appealing and delicious, making them a must-have for any gathering.
Ingredients
Scale
- 2 lbs chicken wings
- 1 cup BBQ sauce (store-bought or homemade)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tsp salt
- 1/2 tsp pepper
- 2 tbsp honey
Instructions
- Preheat your oven to 425°F (220°C).
- Rinse and pat dry the chicken wings; place in a large bowl.
- Drizzle with olive oil and toss to coat.
- Season with salt, pepper, garlic powder, and paprika; massage into the meat.
- Add half the BBQ sauce and toss to coat each wing.
- Arrange on a parchment-lined baking sheet; bake for 40-45 minutes until golden brown.
- Brush remaining BBQ sauce over wings before serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Appetizer/Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 wings (150g)
- Calories: 320
- Sugar: 10g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 80mg
Keywords: For added flavor, marinate the wings in your favorite BBQ sauce overnight. Experiment with different sauces like sweet chili or buffalo for a unique twist.