Description
Chicken Caesar Salad is a refreshing and satisfying dish that combines crisp romaine lettuce with tender grilled chicken, all enveloped in a creamy, savory Caesar dressing. This salad transforms any meal into an occasion, whether it’s a casual lunch or a lively gathering. With vibrant colors and bold flavors, Chicken Caesar Salad is sure to impress and delight your taste buds.
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1 lb)
- 6 cups romaine lettuce, chopped
- 1 cup Caesar dressing
- ½ cup freshly grated Parmesan cheese
- 1 cup croutons
- 2 cloves garlic, minced
- 2 tbsp lemon juice
Instructions
- Preheat grill or oven to medium-high heat (375°F/190°C). Season chicken with salt and pepper; grill for 6-7 minutes per side until cooked through (165°F internal temperature).
- Let the chicken rest for 5 minutes, then slice into strips.
- In a large bowl, combine chopped romaine lettuce, sliced chicken, croutons, and Parmesan cheese.
- Drizzle with Caesar dressing and toss gently until well-coated.
- Serve immediately on plates or family-style in a large bowl. Enjoy!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 salad (300g)
- Calories: 510
- Sugar: 2g
- Sodium: 880mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 37g
- Cholesterol: 90mg
Keywords: For added flavor, marinate chicken in olive oil, garlic, and lemon juice before cooking. Substitute kale for romaine or add roasted chickpeas for extra crunch. Store leftovers in an airtight container for up to three days; reassemble fresh just before serving.