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Chutney Grilled Cheese Sandwich


  • Author: Mark Taylor
  • Total Time: 18 minutes
  • Yield: Makes 1 serving 1x

Description

Indulge in the ultimate comfort food with our Chutney Grilled Cheese Sandwich. This delightful creation features ooey-gooey cheddar cheese paired with tangy chutney and nestled between crispy sourdough bread. Perfect for lunch, dinner, or a cozy snack, each bite promises a burst of flavor that warms the heart. Ideal for any occasion, this sandwich will surely become your new favorite.


Ingredients

Scale
  • 2 slices sourdough bread
  • 1 cup sharp cheddar cheese, grated
  • 2 tablespoons spicy chutney
  • 1 tablespoon unsalted butter
  • 1/2 cup fresh spinach (optional)

Instructions

  1. Gather all ingredients on your kitchen counter.
  2. Spread chutney generously on one side of each slice of sourdough bread.
  3. Layer cheddar cheese on one slice and add spinach if desired.
  4. Top with the second slice of bread, chutney-side down.
  5. Heat butter in a skillet over medium heat until foamy.
  6. Grill the sandwich for about 3-4 minutes per side, until golden brown and the cheese is melted.
  7. Slice in half and serve immediately.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Comfort Food
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich (210g)
  • Calories: 480
  • Sugar: 4g
  • Sodium: 680mg
  • Fat: 30g
  • Saturated Fat: 18g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 16g
  • Cholesterol: 70mg

Keywords: Feel free to experiment with different chutneys or cheeses to suit your taste. For added freshness, consider incorporating sliced tomatoes or avocado into your sandwich.