Description
Halal Beef Burgers are the ultimate BBQ delight, perfect for your Memorial Day gathering. These juicy, flavorful patties are incredibly easy to make and promise to impress your guests with their savory goodness. Each burger bursts with flavor from a perfect blend of spices and can be customized with your favorite toppings. Whether you’re hosting a festive cookout or a casual get-together, these Halal Beef Burgers will surely steal the show and leave everyone craving more.
Ingredients
Scale
- 1 lb ground beef (80% lean)
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 large egg
- 1/2 cup breadcrumbs
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
Instructions
- Prepare all ingredients by chopping the onion and mincing the garlic.
- In a bowl, combine the ground beef, onion, garlic, egg, breadcrumbs, salt, pepper, and paprika. Mix thoroughly using your hands.
- Form the mixture into six equal-sized patties.
- Preheat grill to medium-high heat.
- Grill patties for about five minutes per side until cooked to an internal temperature of at least 160°F (70°C).
- Serve on toasted buns with preferred toppings like lettuce and tomato.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger (170g)
- Calories: 320
- Sugar: 1g
- Sodium: 550mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 90mg
Keywords: - For added flavor, experiment with different spices or add cheese to the patties before grilling. - Feel free to swap ground beef for lamb or turkey for a unique twist. - Leftovers can be stored in an airtight container in the fridge for up to three days.