Description

Layered Rainbow Jello Cups are a delightful dessert that brings a burst of color and fruity flavor to any occasion. Perfect for parties, picnics, or just a fun treat at home, these whimsical cups capture the essence of childhood joy with their jiggly texture and vibrant layers. Easy to prepare and customizable with your favorite Jello flavors, they are sure to impress guests of all ages!

Ingredients

Scale

3 packs (3 oz each) flavored Jello gelatin (your choice of colors)
6 cups boiling water
3 cups cold water
1 cup whipped cream (optional)
Clear plastic cups (for serving)

Instructions

Prepare your workspace by gathering all ingredients and tools.
In a saucepan, boil 2 cups of water. Add one pack of Jello gelatin, stirring until dissolved. Mix in 1 cup of cold water.
Pour about one-third of the mixture into clear plastic cups and refrigerate until set (about 30 minutes).
Repeat Step 2 with the next flavor, allowing it to cool slightly before pouring over the first layer.
Continue layering all flavors, letting each layer set before adding the next.
After the final layer is set, top with whipped cream if desired.
Chill decorated cups in the fridge for at least another hour before serving.

Prep Time: 20 minutes
Cook Time: 10 minutes
Category: Dessert
Method: Chilling
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 130
Sugar: 28g
Sodium: 45mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 0g
Protein: 2g
Cholesterol: 0mg

Keywords: Experiment with seasonal fruit juices for added flavor variations. Use fresh fruit as toppings for an extra burst of color and taste. Ensure each layer is fully set before pouring the next to maintain distinct layers.