Description
Reuben Sliders for Game Day Fun are the ultimate crowd-pleasers, combining tender corned beef, melted Swiss cheese, tangy sauerkraut, and creamy Thousand Island dressing all nestled in soft slider buns. Perfect for game day or any casual gathering, these bite-sized delights offer an explosion of flavor that keeps your guests coming back for more. Easy to assemble and bake, these sliders make snacking effortless while you cheer on your favorite team.
Ingredients
Scale
- 12 slider buns
- 1 lb corned beef, sliced
- 12 slices Swiss cheese
- 1 cup sauerkraut, drained and rinsed
- 1/2 cup Thousand Island dressing
Instructions
- Preheat oven to 350Β°F (175Β°C) and line a baking sheet with parchment paper.
- Slice each slider bun in half horizontally and place the bottom halves on the baking sheet.
- Layer corned beef and Swiss cheese on each bun.
- Spoon drained sauerkraut over the cheese.
- Add a dollop of Thousand Island dressing on top of each slider.
- Place the top halves of the buns on each slider and brush with melted butter if desired.
- Bake for 15-20 minutes until golden brown and melty.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (85g)
- Calories: 280
- Sugar: 3g
- Sodium: 780mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 45mg
Keywords: - For an extra flavor boost, broil sliders for an additional minute before serving. - Customize by swapping corned beef for turkey or pastrami or using different cheeses like gouda or pepper jack.