Description
Sweet Chili Chicken Bites are the ultimate crowd-pleaser, combining crispy chicken coated in a sweet and spicy sauce. These bite-sized delights are perfect for parties, game day, or a cozy night in. With a crunchy exterior and juicy interior, each bite offers an explosion of flavor that will keep you coming back for more. Easy to prepare and kid-friendly, these chicken bites are sure to be a hit with friends and family alike.
Ingredients
Scale
- 1 pound boneless chicken thighs (or breasts)
- 1 cup sweet chili sauce
- 1 cup panko breadcrumbs
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Vegetable oil for frying
Instructions
- Cut the chicken into bite-sized pieces and season with salt and pepper.
- In a bowl, mix panko breadcrumbs with garlic powder.
- Coat each piece of chicken in the panko mixture, pressing gently to adhere.
- Heat vegetable oil in a skillet over medium heat until shimmering.
- Fry the chicken bites for 4-5 minutes on each side until golden brown and cooked through.
- Drain on paper towels and drizzle warm sweet chili sauce over before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 4 bites (120g)
- Calories: 360
- Sugar: 10g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 75mg
Keywords: For added flavor, marinate the chicken in sweet chili sauce for up to 4 hours before coating. If you prefer a healthier option, bake the chicken bites at 400°F (200°C) for about 20-25 minutes instead of frying.